Frozen Banana and Almond Butter Bites
These frozen banana and almond butter bites are a delightful and healthy snack, perfect for a quick energy boost.
15 min
Prep
5 min
Cook
4
Serves
180
Calories
Macros · per serving
3g protein
23g carbs
11g fat
Ingredients
For 4 servings
- 2 banana
- 4 tablespoon almond butter
- 1/2 cup dark chocolate chips
- 1 tablespoon coconut oil
- sea salt — to taste
Instructions
- 1
Peel the bananas and slice them into 1/4 inch rounds.
- 2
Line a baking sheet with parchment paper.
- 3
Place a small dollop of almond butter on half of the banana slices, then top with the other half of the slices to form small sandwiches.
- 4
In a microwave-safe bowl, combine the dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring between each, until completely melted and smooth.
- 5
Dip each banana sandwich into the melted chocolate to coat half of it, then place back on the parchment-lined baking sheet.
- 6
Sprinkle a pinch of sea salt over the chocolate-coated section of each bite.
- 7
Place the baking sheet in the freezer for at least 30 minutes, or until the bites are completely frozen.
- 8
Serve immediately from the freezer for a refreshing snack.
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