Crunchy Cheese and Nut Snack Mix
A keto-friendly, crunchy cheese and nut snack mix perfect for satisfying your savory cravings.
10 min
Prep
20 min
Cook
4
Serves
250
Calories
Macros · per serving
9g protein
6g carbs
22g fat
Ingredients
For 4 servings
- 1 cup almonds
- 1 cup walnuts
- 1 cup cheddar cheese
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- 1
Preheat oven to 350°F (175°C).
- 2
Cut cheddar cheese into small cubes.
- 3
In a large bowl, combine almonds, walnuts, and cheese cubes.
- 4
Add paprika, garlic powder, salt, and black pepper to the bowl and mix well.
- 5
Drizzle olive oil over the mixture and toss until evenly coated.
- 6
Spread the mixture onto a baking sheet lined with parchment paper.
- 7
Bake in the preheated oven for 15-20 minutes, stirring halfway through, until the cheese is crispy and the nuts are toasted.
- 8
Allow to cool before serving.
Cook it this week.
NeatEat plans Crunchy Cheese and Nut Snack Mix — and the rest of your week — around your budget, groceries included.