Keto Beef and Zucchini Fritters
These savory keto beef and zucchini fritters are high in protein and low in carbs, perfect for a quick and satisfying meal.
10 min
Prep
10 min
Cook
4
Serves
400
Calories
Macros · per serving
32g protein
6g carbs
26g fat
Ingredients
For 4 servings
- 500 g lean ground beef
- 2 zucchini
- 2 eggs
- 100 g cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 0.5 tsp black pepper
- 2 tbsp olive oil
Instructions
- 1
Grate the zucchinis and squeeze out excess moisture using a clean kitchen towel.
- 2
In a large bowl, combine grated zucchini, ground beef, eggs, cheddar cheese, garlic powder, onion powder, salt, and black pepper.
- 3
Mix the ingredients thoroughly until well combined.
- 4
Heat olive oil in a large skillet over medium heat.
- 5
Scoop the mixture into patties and place them in the skillet.
- 6
Cook each fritter for 3-4 minutes per side until golden brown and the beef is cooked through.
- 7
Serve the fritters warm.
Cook it this week.
NeatEat plans Keto Beef and Zucchini Fritters — and the rest of your week — around your budget, groceries included.