Spicy Herb Popcorn Snack Mix
A crunchy and spicy popcorn snack mix with mixed nuts and Italian herbs for a flavorful, addictive treat.
5 min
Prep
10 min
Cook
4
Serves
200
Calories
Macros · per serving
5g protein
15g carbs
14g fat
Ingredients
For 4 servings
- 1/2 cup popcorn kernels
- 1 cup mixed nuts
- 2 tablespoons olive oil
- 1 teaspoon Italian herb seasoning
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- 1
Heat 1 tablespoon of olive oil in a large pot over medium-high heat.
- 2
Add the popcorn kernels, cover the pot with a lid, and shake the pot occasionally until popping slows down.
- 3
Remove the pot from heat once popping stops and transfer popcorn to a large bowl.
- 4
In the same pot, add the remaining tablespoon of olive oil and heat over medium heat.
- 5
Add mixed nuts to the pot and toast for 2-3 minutes while stirring constantly.
- 6
Sprinkle Italian herb seasoning, paprika, salt, and black pepper over the nuts, and stir to coat evenly.
- 7
Combine the seasoned nuts with the popped popcorn in the large bowl and toss well to ensure even distribution of seasoning.
- 8
Serve immediately or store in an airtight container for up to 3 days.
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